Description
The Simonia private retirement residence, located in the heart of the city of Granby, offers an atmosphere that is both serene and full of life in a bustling city. Both urban and green, the project fits perfectly into its environment.
POSITION DESCRIPTION:
We are currently looking for an experienced chef to complete our kitchen team.
The person will have to manage food for a large volume of meals per day. She will also be responsible for scheduling and managing kitchen and dining room employees.
Experience as an executive chef.
Schedule: Full time, daytime, every other weekend.
Salary: between $27.50 and $30 per hour
ROLE AND GENERAL RESPONSIBILITIES:
- Forward invoicing to the manager concerned
- Assist in maintaining and restoring residents' health by proposing customized and balanced menus
- Create tasty menus while respecting the expected level of quality and the allocated budget
- Ensure and optimize quality standards in the use of food
- Maintaining the cleanliness of equipment and the workspace
- Perform meal preparation while supervising and mobilizing staff in the kitchen
- Perform other related duties
- Plan and cook meals in accordance with the appropriate methods and standards
- Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
- Use work methods consistent with the health and safety rules and cleanliness standards in effect
- Training certification (MAPAQ)
- A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
- At lease 3 to 5 years of experience in a large restoration
- Minimum 10 years of experience in large volume catering
- Free parking
- Free meals
- Salary to be discussed
- Vacation
- Sick leave and family obligations
- Stable schedule
- Stimulating challenges, up to your ambitions!
- A welcoming and tight-knit team!
- Access to a gym and swimming pool
