Description
The private residence for retirees. Les Tours Angrignon is ideally located close to many amenities, allowing residents to enjoy the benefits of urban living while being within walking distance of Angrignon Park.
POSITION DESCRIPTION:
Come join us, we are a tight-knit gang, we have fun working together, the residence is beautiful and our residents are super friendly.
We are currently looking for a creative and passionate Cook who wants to offer an exceptional culinary experience to residents.
The cook helps prepare cold dishes and desserts, cuts and peels vegetables or fruits, arranges plates, and much more!
Permanent full-time day position, available from 7 a.m. to 6:30 p.m. for 32 hours per week and every other weekend.
ROLE AND GENERAL RESPONSIBILITIES:
- Assemble plates of food
- Collaborate with kitchen staff to ensure good teamwork
- Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
- Peel and cut vegetables for meals
- Perform meal preparation while supervising and mobilizing staff in the kitchen
- Plan and cook meals in accordance with the appropriate methods and standards
- When appropriate, collaborate with the chef in the creation of the menus by proposing ideas
- 1 year of relevant experience will be considered an important asset
- Training certification (MAPAQ)
- A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
- Competitive salary
- Free meals in the dining room
- Recognition program
- Uniform provided
- Vacation
- Sick days and time off for family obligations
- Consistent schedule
- Welcome and integration Program
