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Cuisinier principal

Hôtel le Georgesville

300, 118e Rue, Saint-Georges,QC

Salary 23.20 to 24.42 $ per hour according to experience
35.00 to 40 h - Full time
Permanent job
Day ,Evening ,Weekend shift work
Published on April 16th, 2025
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1 position to fill as soon as possible

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Benefits

Cafeteria

Coffee

Company discounts

Company supplied uniform

Competitive salary

Employee assistance program

Floating leave days

Free parking

Insurance

Life insurance

Long-term disability insurance

Medical and paramedical expenses coverage

Profit sharing program

Registered retirement savings plan

Salary insurance

Vacation

3 semaines de vacances après avoir cumulé 4 ans au sein de l'entreprise et 4 semaines après 10 ans.

Description

Le Centre de congrès et Hôtel Le Georgesville et son restaurant le POint-Virgule , localisé à St-Georges de Beauce, est à la recherche d'un(e) cuisinier(ère) principal(e) à temps plein, désirant relever de nouveaux défis.

Tu es le candidat parfait si tu détiens ces aptitudes :

Formation en cuisine d'établissement équivalente (sceau rouge) ;
Expérience minimale de trois (3) ans en restauration ;
Grand sens des responsabilités ;
Grande flexibiltié pour s'adapter aux horaires variables.

Voici les avantages dont vous bénéficierez en rejoignant l'équipe du Georgesville :

Salaire jusqu'à 25.97/hrs
L'employeur participe aux programmes de régime de retraite simplifié RES
Assurance collective avec une part employeur
Télé-médecine payée par l'employeur
Repas fourni

Equal Opportunity Employer

This employer is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal/Native American status or any other legally-protected factors. Disability-related accommodations are available on request for candidates taking part in all aspects of the selection process.

Requirements

Level of education

Professional

Diploma

DEP

Completed

Work experience (years)

0-2 years

Written languages

Fr : Intermediate

Spoken languages

Fr : Intermediate

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