Benefits
Cafeteria
Notre centre a une cuisine sur place qui offrent des repas maison gratuits à tous les jours pour ses travailleurs(euses).
Insurance
Health insurance after 3 months of steady employment.
Description
If you are a motivated self starter with some cooking experience this is the perfect position for you:
- To be trained and supervised as a cook for large groups
- To keep an on-going inventory of fodd and related supplies;
- To place grocery orders as required;
- To prepare meals, with assistance from residents, for 20 to 30 residents and staff;
Work environment
Requested skills
Working under the direction of the Operations Manager, the general requirements for this position are:
- Must have a valid driver's license
- Must be able to do grocery and cooking planning
- Must be able to effectively manage your work and meal schedules
- Some knowledge of English is important as many residents do not speak French.
Equal Opportunity Employer
This employer is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal/Native American status or any other legally-protected factors. Disability-related accommodations are available on request for candidates taking part in all aspects of the selection process.
Requirements
Level of education
undetermined
Work experience (years)
0-2 years
Written languages
Fr : Beginner
En : Beginner
Spoken languages
Fr : Intermediate
En : Beginner
