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Cook I

Birtle, MB
  • Number of positions available : 1

  • To be discussed
  • Day ,Evening

  • Starting date : 1 position to fill as soon as possible

QUALIFICATIONS
*Grade 12 (MB Standards)
*Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months
*Previous health care food service experience or cooking experience required
*Other combinations of education and experience will be considered
*Demonstrated dexterity, speed and efficient work methods
*Demonstrated organizational skills, and the ability to work independently
*Demonstrated communication skills
*Demonstrated flexibility to facilitate changes in techniques and procedures
*Ability to display independent judgment
*Ability to respect and promote a culturally diverse population
*Ability to respect and promote confidentiality
*Ability to perform the duties of the position on a regular basis
*French-language skills an asset.



Requirements

Level of education

undetermined

Work experience (years)

undetermined

Written languages

undetermined

Spoken languages

undetermined