Description
Person who assists in the preparation and cooking of all kinds of foods such as soups, meats, vegetables and desserts. She/he may be assigned to the preparation of light meals.
Education and Experience: * High School Diploma.
Or* DEP in Cooking.* No specific experience.
Please note that applicants who do not have the above mentioned requirements may be considered for this position if they possess the following requirements.
A reading and writing test must also be successfully completed to be considered.
Alternative Profile:
- No specific diploma and;
- One (1) to two (2) years of related experience.
Knowledge and Abilities:
- Knowledge of food preparation, cooking techniques, and maintaining a kitchen;
- Must be in good health: physical capability to lift, pull and push heavy loads;
- Physical capability to remain standing on feet for long period;
- Must respect cleanliness;
- Excellent interpersonal and listening communication;
- Well organized;
- Must be able to work in a team.
Language:
- Fluent in Cree and English;
- Fluency in French is an asset.
Only female applicants will be taken in consideration for this position due to the specific mandate of this shelter.
