Cook

Position #: 093935

Expected Start Date: September 28, 2024

Union: CUPE

Facility: Norquay Health Centre

City/Town: Norquay

Department: Service Recipient Food Services

Type: Casual

FTE: 0

Shift Information: Days, Weekends

No guaranteed hours.

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Job Description: Responsible for organizing, producing and distributing food and beverages.

Travel Required: No

Human Resources Exemption: No

Education

• Food Safe certificate
• Journeyperson Cook certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Organizational skills
• Communication skills
• Basic - Computer skills
• Interpersonal skills
• Leadership skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required