
Machine Operator
Bariatrix Nutrition inc.
4905, Fairway, Lachine,QC- Salary To be discussed
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37.50 h - Full time
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Permanent job
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Day ,Night shift work
- Published on April 17th, 2025
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5 positions to fill as soon as possible
Description
Responsibilities
Packaging Operation:
- Asserting that the machine is ready to operate before the personnel’s arrival, must insure a follow up with the operator that replaces him on the next shift
- Verifies the weight specifications sheet and ensures that the weight is respected during production, in case of non-conformity, the machine operator needs to make the necessary adjustments
- Corrects nonconformities reported by the employees on the conveyor
- Validates and coordinates with the conveyors clerk and quality control the changes on the batch
- If necessary counts the losses (sachets and powder) and reports the losses on the production sheet
- Completes the operation and the CSP reports for each production
- Does lubrication as a preventive measure
- Communicates all equipment problems, mayor or minor, to the mechanics
- Ensures to follow all working methods by respecting the companies politics for hygiene and safety
Barline Operation:
- Set up and adjust processing and packaging machines for the start of operations hygiene
- Operate single-function machines to extract, mix, stir, bake, chill, freeze or for any other stage of bars manufacturing process
- Perform tests during the process so that products are in established quality standards and make necessary adjustments
- Complete production records by indicating the date, weight, temperature and measurements of various parameters of the products produced or in production.
Product change:
- Ensures follow up procedures for padlocks
- Disassembles and reassembles equipment
- Performs washing, rinsing and sanitizing of equipment according to allergens sequences, respecting the sanitation methods
- Mechanically adjusts the machine according to setup sheets for format required·
- Validates and coordinates with the conveyor attendants the product change·
- Has the startup of the line approved by the quality control department ·
- Validates the product to be packaged as well as their labels·
- Validates with the mezzanine clerk that the correct product is packaged with the correct lot number
Product change:
- Ensures follow up procedures for padlocks
- Disassembles and reassembles equipment
- Performs washing, rinsing and sanitizing of equipment according to allergens sequences, respecting the sanitation methods
- Mechanically adjusts the machine according to setup sheets for format required·
- Validates and coordinates with the conveyor attendants the product change·
- Has the startup of the line approved by the quality control department ·
- Validates the product to be packaged as well as their labels·
- Validates with the mezzanine clerk that the correct product is packaged with the correct lot number
- Insures follow up procedures for padlock
- Disassembles and reassembles equipment
- Installs parts for the appropriate format for new product to be packaged
- Validates and coordinates with the conveyor attendants the format change·
- Mechanically adjusts the machine according to setup sheets for format required
Verification of the quality of the product as per established norms:
· Verifies that the code and other information applied on the little bags or on labels are correct, readable and same as in the SPEC 's- Check the weight and general appearance of the bags comply with predetermined standards
- Verifies that the information on the boxes are the same as the products inside
- Verifies that the boxes staked on pallets meet the planned scheme
- Verifies that the crates stacked on pallets meet the planned scheme
- Communicates quality problems and any food safety issues to supervisor and quality control department.
Other tasks:
- Keeps all new amendments in the binder up to date
- Maintains all new amendments in the binder for layout settings for changes in the set up
- Helps other packaging lines when necessary
- Maintains work environment clean and tidy
- Communicates and collaborates with the warehouse and the quality control department
- Informs his supervisor of service requests to enter in Superbase system.
- Seeks to find solutions to improve the quality and efficiency and to reduce losses of raw materials and packaging
- Guides and form new operators
- May be required to work in other departments if requested by supervisor
- May perform any other activities as requested by his supervisor.
Work environment
Requirements
High school
DES
Completed
0-2 years
undetermined
undetermined