Description
Are you a good listener, empathetic and do you like to serve others? Are you looking to give meaning to your work, to be proactive while being part of the solution? At Cogir, we need people like you! Join our dynamic team and participate in a community where every action counts. Here, you will have the opportunity to flourish in a stable and rewarding job, making a real difference every day.
POSITION DESCRIPTION:
We are currently looking for a creative and passionate Cook, who wants to offer an exceptional culinary experience to residents.
Permanent full-time position, 35 hours per week, daytime from 8 a.m. to 7 p.m. (10 hours per day) and every other weekend.
ROLE AND GENERAL RESPONSIBILITIES:
- Assemble plates of food
- Collaborate with kitchen staff to ensure good teamwork
- Ensure and optimize quality standards in the use of food
- Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
- Manning the warm table, help residences with their choices
- Peel and cut vegetables for meals
- Perform other related duties
- Plan and cook meals in accordance with the appropriate methods and standards
- Training certification (MAPAQ)
- A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
- At lease 3 to 5 years of experience in a large restoration's volume
- Knowledge of retirement homes, a major asset
- Salary according to the collective agreement in force
- Uniform provided
- Free parking
- Free meals
- Referral Program
- Recognition program
- Group RRSP (with employer's share)
- Possibility of advancement
- Group insurance
- Sick days and time off for family obligations
- Employee Assistance Program
- Vacation
- Human management approach
- Social Club activities, gifts and substantial discounts
- Welcome and integration Program
- A welcoming and tight-knit team!
