Description
POSITION DESCRIPTION:
ROLE AND GENERAL RESPONSIBILITIES:
- Assemble plates of food
- Assist in ensuring resident and staff safety in the dinning room by enforcing compliance with health and safety standards
- Bring plates to tables and provide personalized service
- Collaborate with kitchen staff to ensure good teamwork
- Contribute to the teams efforts to maintain cleanliness and sanitation in the kitchen and dinning room(s)
- Greet clients and orient new residents by proposing their seat at an appropriate table
- Greet residents in the dining room and ensure they are comfortable
- In cooperation with the kitchen staff, prepare daily and à la carte menus and answer residents' questions regarding meals and preparation
- Manage guests' reservations and ensure their comfort
- Participate in table service with your team of waiters
- Perform other related duties
- Take orders, noting specific requests and following-up with the kitchen staff
- At lease 3 to 5 years of experience in restoration
- Experience in personnel management
- High school diploma (SSD)
- Good A working knowledge of Word, Excel and Outlook (an asset)
- knowledge of a Maitre D's responsibilities (an asset)
- Salary to be discussed
- Uniform provided
- Free parking
- Sick days and time off for family obligations
- Vacation
- Human management approach
- Consistent schedule
- A welcoming and tight-knit team!