Clinical Dietitian
Interior Health Authority
Salmon Arm, BC-
Number of positions available : 1
- Salary To be discussed
- Published on November 20th, 2024
-
Starting date : 1 position to fill as soon as possible
Description
Position Summary
New opportunity for a Registered Clinical Dietitian to join the Primary Care Network team at the Salmon Arm Health Centre. This is a 0.8fte (30hrs per week) position that works Tuesday to Friday from 08:00-16:00.
Applicable positions may qualify for up to $20,000 as a recruitment incentive and/or be eligible for relocation allowance. Apply today!
What we offer:
We offer welcoming workplaces along with a range of benefits, services and policies to support you at every stage of your career.
• Competitive pay and shift premiums
• Generous relocation assistance
• Employer-paid vacation starting at 4 weeks
• Employer-paid insurance, health and dental benefits
• Employee & Family Assistance Program
• Defined benefit Pension Plan
• Education and development opportunities
About us:
We are committed to achieving a culturally diverse and inclusive workforce that is representative of the communities we serve, and where you are encouraged to bring your whole self to work. Well-being and work-life balance are promoted within the team, and our commitment to environmental sustainability supports our primary goal of increasing the health and well-being of everybody in our region.
About the position:
The Dietitian is a member of a multidisciplinary health care team and provides nutrition care and support to individuals, patients, clients residents and groups according to established policies, standards and procedures. Utilizing clinical techniques and knowledge, the Dietitian provides nutrition services through: nutrition assessment; care planning and charting; intervention, goal setting and monitoring; counseling and education programs; consults and communicates with the multidisciplinary care teams; acts as a resource to other health professionals and communities within Interior Health. The Dietitian provides input to the Professional Practice Leader or designate by participating in the development of nutrition practice guidelines and procedures; research and continuous quality improvement initiatives for the facility and program. The Dietitian liaises and advises food service staff on patient/client/resident care issues and menu development.
PCNs are community-based networks of health care professionals and clinics who plan and deliver all day-to-day health care needs of a community. Within these networks teams of providers work together closely. In this is way, patients receive better care, by the right person, at the right time, closer to home.
About this location:
Salmon Arm lies in the heart of B.C., nestled between the beautiful mountains and hills of the Shuswap Region. Located right on the serene Shuswap Lake, Salmon Arm is midway between Calgary and Vancouver (around 5hrs by car in either direction) and Kelowna international airport is a short 1.5hr drive away. Hundreds of miles of hiking trails and endless year-round outdoor recreational activities surround this pristine town, which draws in tourists from all over the world with its countless opportunities for adventure.
Qualfications
Baccalaureate degree in nutrition and dietetics
Successful completion of an accredited hospital based dietetic internship program (or equivalent acceptable to the facility)
Full registration as a Registered Dietitian with the College of Health and Care Professionals of BC (CHCPBC)
Two year’s of clinical nutrition experience in a health care environment or an equivalent combination of education, training or experience suitable to the facility or program is required
Practice specific requirements and experience in programs applicable to practice area such as: Diabetes Education, Nutrition Support, and Kidney and Chronic Disease Management Programs
Valid BC Driver’s License.
Read more
New opportunity for a Registered Clinical Dietitian to join the Primary Care Network team at the Salmon Arm Health Centre. This is a 0.8fte (30hrs per week) position that works Tuesday to Friday from 08:00-16:00.
Applicable positions may qualify for up to $20,000 as a recruitment incentive and/or be eligible for relocation allowance. Apply today!
What we offer:
We offer welcoming workplaces along with a range of benefits, services and policies to support you at every stage of your career.
• Competitive pay and shift premiums
• Generous relocation assistance
• Employer-paid vacation starting at 4 weeks
• Employer-paid insurance, health and dental benefits
• Employee & Family Assistance Program
• Defined benefit Pension Plan
• Education and development opportunities
About us:
We are committed to achieving a culturally diverse and inclusive workforce that is representative of the communities we serve, and where you are encouraged to bring your whole self to work. Well-being and work-life balance are promoted within the team, and our commitment to environmental sustainability supports our primary goal of increasing the health and well-being of everybody in our region.
About the position:
The Dietitian is a member of a multidisciplinary health care team and provides nutrition care and support to individuals, patients, clients residents and groups according to established policies, standards and procedures. Utilizing clinical techniques and knowledge, the Dietitian provides nutrition services through: nutrition assessment; care planning and charting; intervention, goal setting and monitoring; counseling and education programs; consults and communicates with the multidisciplinary care teams; acts as a resource to other health professionals and communities within Interior Health. The Dietitian provides input to the Professional Practice Leader or designate by participating in the development of nutrition practice guidelines and procedures; research and continuous quality improvement initiatives for the facility and program. The Dietitian liaises and advises food service staff on patient/client/resident care issues and menu development.
PCNs are community-based networks of health care professionals and clinics who plan and deliver all day-to-day health care needs of a community. Within these networks teams of providers work together closely. In this is way, patients receive better care, by the right person, at the right time, closer to home.
About this location:
Salmon Arm lies in the heart of B.C., nestled between the beautiful mountains and hills of the Shuswap Region. Located right on the serene Shuswap Lake, Salmon Arm is midway between Calgary and Vancouver (around 5hrs by car in either direction) and Kelowna international airport is a short 1.5hr drive away. Hundreds of miles of hiking trails and endless year-round outdoor recreational activities surround this pristine town, which draws in tourists from all over the world with its countless opportunities for adventure.
Qualfications
Baccalaureate degree in nutrition and dietetics
Successful completion of an accredited hospital based dietetic internship program (or equivalent acceptable to the facility)
Full registration as a Registered Dietitian with the College of Health and Care Professionals of BC (CHCPBC)
Two year’s of clinical nutrition experience in a health care environment or an equivalent combination of education, training or experience suitable to the facility or program is required
Practice specific requirements and experience in programs applicable to practice area such as: Diabetes Education, Nutrition Support, and Kidney and Chronic Disease Management Programs
Valid BC Driver’s License.
Requirements
Level of education
undetermined
Work experience (years)
undetermined
Written languages
undetermined
Spoken languages
undetermined
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